Douglas Chau

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80/20: Chinese Steamed Fish

dougdoesdelicious

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20 min

With the help of frozen Costco sea bass, I’ve unlocked a perfect meal that scores HIGH on price, convenience, and flavor. It costs less than $2.50 per serving, can be prepared from frozen, and you don’t need to visit a fish monger. It’s a version of the popular Chinese steamed sea bass that we all loved as a kid (except me), and it can be made in 20 minutes flat. 15 minutes if you already have the ginger and scallion prepared.

1 serving

US

original

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1 serving

US

original

metric

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